Regalis Pitted Gordal Olives

Regalis Pitted Gordal Olives are plump, green olives known for their firm texture and mild, slightly buttery flavor. Sourced from the Andalusia region of Spain, these olives are a staple in Mediterranean cuisine, offering a balanced taste that pairs well with various dishes.

These olives are perfect for salads, tapenades, and antipasto platters. They can also be enjoyed as a snack or incorporated into pasta and grain dishes. For optimal flavor, serve them at room temperature, and consider pairing them with cheeses and cured meats.